Marzemina Bianca is a Venetian variety of ancient cultivation whose historical news dates back to 1679, in Breganzese are the Miotti that vinify it in purity.
A bouquet scent with flowers, such as Wisteria and Lily. In the mouth is soft, and savoury with the right amount of effervescence.
It matches all meals, especially shellfish, Colomba focaccia or daisy cakes.
8°c